Description

Ingredients:

Satay Stick: Gluten (90%), curry paste, coconut milk, peanut, brown sugar, salt, vegetarian flavouring, spices, soy sauce, natural flavour (pandan leaves flavour).
Sauce: Water, potato, plam oil, coconut milk, brown sugar, peanut, curry paste, salt, sesame seeds, vegetarian flavouring.
Contains soybeans and gluten. May contain traces of nuts and seeds.

Storage:

Keep Frozen -18°c