Vegetarian Mushroom Oyster Sauce

Vegetarian Oyster Sauce is made from high quality ingredients mainly shitake mushrooms. Rich in flavour, Vegetarian Oyster Sauce adds a finishing touch to all your vegetarian dishes.

Available in 5L, 700 ml and 300 ml bottles

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Category: Product ID: 1997

Description

Ingredients:

Water, glucose syrup, sugar, soy sauce (soybean, salt, wheat), shitake mushrooms extract, modified corn starch (E1422), rice bran oil, caramel colour (E150C), xanthan gum (E415).
Contains soybean and gluten. Produced in facility that processes peanut and sesame.

Storage:

Store in a cool dry place.

Cooking Recommendations:

Stir-fry

Soups/Curries

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