Vegetarian Char Shao Buns
Handmade using traditional method. Lamyong brings you the authentic Char Shao Bun that brings you back time.
Wheat Pastry (wheat flour, sugar, yeast), gluten, textured soy protein, vegetarian mushroom oyster sauce, sugar, soy sauce, dark soy sauce, mushroom powder, salt.
Contains soybean and wheat> Produced in a facility that process peanuts and sesame.
Keep Frozen -18°c
Cooking method: steam for 10mins.
This item is also available in Perth. Please contact us for more information.