Lamyong Vegetarian Chunky Fish are deliciously flavoured soy protein wrapped in a layer of seaweed and bean curd sheet. The addition of seaweed provides a natural flavour enhancer making it a perfect substitute for fish.
300g, 600g, 3kg
Ingredients: Textured vegetable protein, textured wheat protein, seaweed, salt, sesame oil, permitted vegetarian food flavouring.
Contains soybeans. May contain traces of nuts and seeds.