A layer of crispy coating moulded into half-size “duck” shape. Suitable for roasting, sweet and sour, deep-fry or stir-fry. Ingredients: Textured... more info

Vegetarian Drumsticks Ingredients: Beancurd pastry (non-GMO soybeans and water), corn starch, light soy sauce, sugar, sesame oil, vegetarian... more info

Introducing our VMAS Vegan Mock Duck 1kg! Made mainly from wheat protein and shaped into gluten steaks. Suitable for making Satay Skewers or simply... more info

Made from textured soy protein and wrapped with soy pastry, this product is vegetarian version of “Peking Duck”. Simply slice 5mm thickness and... more info

A layer of crispy coating moulded into half-size “chicken” shape. Suitable for roasting, sweet and sour, deep-fry or stir-fry. Ingredients:... more info