Fresh soybean pastry wrapped into parcels. Marinate in your favourite sauce to create a simple healthy & tasty dish. Beancurd Parcel is 100% Pure... more info

Fried Soy Knots are made from delicate strings of fresh beancurd knotted into small pieces for easy preparation. Simply reheat in oven or pan fry in... more info

Vegetarian Chai Gor. Ingredients: Soya bean, rice powder, corn starch, light soy sauce, sugar. Contains gluten and soybeans. May contain traces of... more info

Vegan dumplings packed with fresh vegetables! Boil, steam or pan fry the way you like it and enjoy with your favourite dips (soy sauce with mince... more info

Vegetable Pot stickers are ideal for entree or finger food. Easy to cook and prepare. Keep Frozen -18 ℃ more info

Firm tofu perfect for stir fries or grilling and serving with fresh salads. Ingredients: Soybean protein, water, soybean oil, salt, seasoning... more info

Made mainly from wheat protein and shaped into gluten steaks. Sayur Brand Gluten Series consists of vegetarian roast pork, chicken, plain chicken,... more info

Sliced tofu with mixed vegetables added. Simply heat up and mix with your favourite veggie and sauce for a nutritious meal! Ingredients: Soybean... more info

Sliced tofu with mixed vegetables added. Simply heat up and mix with your favourite veggie and sauce for a nutritious meal! Ingredients: Soybean... more info

Made from wheat protein, shaped into gluten steaks. For restaurant-style meal, look no further! Storage: Keep Frozen -18°c Ingredients: Wheat... more info

Firm tofu perfect for stir fries or grilling and serving with fresh salads. Ingredients: Soybean protein, water, soybean oil, salt, seasoning... more info

Made from wheat protein and shaped into sausage like rolls. These 'seitan' rolls are flavour-free and are very versitile. Marinate them with your... more info

Sticky Rice Parcel (Zongzi) is a traditional Chinese food made of glutinous rice stuffed with different fillings and wrapped in bamboo, reed, or... more info

LIMITED OFFER: FREE BOTTLE OF SAUCE Sticky Rice Parcel (Zongzi) is a traditional Chinese food made of glutinous rice stuffed with different fillings... more info

Made mainly from wheat protein and shaped into gluten steaks. Sayur Brand Gluten Series consists of vegetarian roast pork, chicken, plain chicken,... more info

Enjoy 10 pieces of authentic mushroom radish cakes Cooking instructions: Heat 1-2 tbsp of oil in a medium sized pan. Place frozen vegan mushroom... more info

Made mainly from wheat protein and shaped into gluten steaks. Sayur Brand Gluten Series consists of vegetarian roast pork, chicken, plain chicken,... more info

Made mainly from wheat protein and shaped into gluten steaks. Sayur Brand Gluten Series consists of vegetarian roast pork, chicken, plain chicken,... more info