Noodles (20% wholegrains): Wheat flour, multigrain flour (whole purple corn, whole oats, whole wheat), tapioca starch, salt.
Seasonings: miso powder (maltodextrin, soybean, wheat, salt), rapeseed oil, sugar, yeast extract, salt, sichuan pepper, chilli, ginger, cardamon, star anise, paprika.
Dehydrated vegetables: Tofu (soy), carrot and seaweed.
Allergens: contain wheat, oats and soybean.
Suitable for vegans. Non-frozen.